Chrysanthemum Cassia Seed Tea
Chrysanthemum and cassia seed tea contains volatile oils and amino acids in chrysanthemum, which has a slightly cold nature and tastes pungent, sweet, and bitter. It is associated with the lung and liver meridians. Cassia seed contains proteins and lutein, and has a slightly cold nature with a taste of sweet, bitter, and salty, associated with the liver and large intestine meridians. Brewing chrysanthemum and cassia seed tea has the effects of clearing heat and detoxifying, clearing the liver and brightening the eyes, and moisturizing the intestines and promoting bowel movements.
-25%
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Three courses of treatment (six boxes)
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Five courses of treatment (ten boxes)
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